May 15, 2015

Achacha @ Noosa International Food Festival

Due to being a Finalist again in the prestigious ABC Delicious Produce Awards, in the Earth category, we were invited to have a stall at the Noosa International Food Festival. As our fruit was out of season in May we offered samples of sorbet from fozen Achacha pulp made by Boyd of Amo Gelato who, we reckon, makes the best gelato in Noosa.